Matcha Me

The crust is flaky and cooked to perfection. The filling sweet, balanced, and there is plenty of icing. My favorite.

Fudgy, sweet, flaky, this house made “pop tart” is to die for

Sweet, dreamy, the lavender is perfect. Not overpowering and not artificial. Get the cream top for extra love.

Matcha prepares the traditional way. Served with house made syrup, got the cream top for extra goodness. This is the best matcha I’ve ever had and just about the best drink. We always go back for more.